Sugarequip Range of Supplies - page 29

PO BOX 18228, DALBRIDGE 4014 SOUTH AFRICA
2 ENFIELD ROAD, UMBILO, DURBAN, 4001
TELEPHONE
FAX
email
REGISTRATION
0027 31 201 0285
0027 31 202 7359 / 086 516 0290
1983/002456/07
POLYMEX SUGAREQUIP POLYBAFFLE ENTRAINMENT ARRESTOR QUESTIONNAIRE
INFORMATION REQUIRED FOR EACH APPLICATION
Your Ref
(PLEASE SPECIFY ALL UNITS CAREFULLY AND ACCURATELY)
Our Ref
EVAPORATORS / KESTNERS / KESTNER SEPARATORS
Date
1.
Vessel No
in a Set of
Quad / Quin
2.
Calandria Heating Surface
3.
Calandria Steam / Pressure
kPa abs
4.
Vessel Vapour Pressure
kPa abs
5.
Vapour Temperature
°C
6.
Max Peak Evaporation Rate
kg/hr/m² H.S.
7.
Ave Evaporation Rate.
kg/hr/m²H.S.
8.
a Liquor Concentration
In
° Brix
b
Out
° Brix
9.
Manway Diameter
mm
10.
Vessel Diameter
m
VACUUM PANS - (Batch / Continuous)
1.
Grade Massecuite
Refined; ‘A’, ‘B’ or ‘C’
2.
Capacity Pan
3.
Calandria Heating Surface
4.
Calandria Pressure
kPa abs
5.
Vessel Vapour Pressure
kPa abs
6.
Vapour Temperature
°C
7.
Max Peak Evaporation Rate
kg/hr/m² H.S.
8.
Ave Evaporation Rate
kg/hr/m² H.S.
9.
a Liquor Concentration
In
° Brix
b
Out
° Brix
10.
Manway Diameter
mm
11.
Vessel Diameter
m
Note
1.
Minimum Disengagement Height
required
from underside of Polybaffle to tube plate / level liquor : -
a.
From Tube Plate
in Evaporators
3500mm
b.
From Liquor Level
in Vacuum Pans
1500mm
2.
An outline drawing (sketch) of the vessel body with main dimensions will be required to ensure a
polybaffle arrestor can be accommodated and to recommend its position in the vessel
3.
The efficiency of an Arrestor is dependent on the accuracy of the information provided and the fitting of
spray nozzles for frequent cleaning.
4.
No need for Arrestor removal for cleaning
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